Executive Chef in Shirley

Location: Shirley
Salary: £42,000 per year
Recruiter: Talent Hive
Job Hours: Full-time

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The Company
  • One of the leading B&I contract caterers within the UK
  • An established group who have a proven track record developing employee's skills
  • A company conscious of current food trends and always striving to be 'the very best'
  • Operated by industry professionals and delivering a bespoke catering service
  • A growing company with excellent opportunity for a talented chef manager to gain career progression.
The Package
  • £42,000 Salary
  • Monday to Friday working week
  • Daytime hours
  • Pension Scheme
  • Career progression
The Role
  • Head Chef to prepare fresh food in a high-volume site
  • Full menu control
  • A strong head chef to produce high quality, 100% fresh food
  • To lead and develop an enthusiastic kitchen team
  • Budget control
  • Client interactions
The Requirements
  • A strong Head Chef with Restaurant or Hotel background
  • A genuine love for food
  • Strong financial acumen with the ability to produce a healthy GP
  • Head Chef experience within busy cooking environments
  • A Self-starter with a zest for great forward-thinking food who is comfortable leading from the front
The Location
  • Shirley
  • Parking on site
TH Contact DetailsConsultant: Danny Bates Web: at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 2260

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